Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Bread - Ekmek — illustrative photo
Display case in a Chinese bakery — illustrative photo

Chip

Bakery in American Fork, UT 84003: opening hours, location and what to order.

Bakery Hours listed
Get directions (385) 293-1013 See the menu

Opening hours

 
Mountain Time

Checking hours…

Monday11 AM – 10 PM
Tuesday11 AM – 10 PM
Wednesday11 AM – 10 PM
Thursday11 AM – 10 PM
Friday11 AM – 10 PM
Saturday11 AM – 10 PM
SundayClosed

66 hours a week across 6 days. Holiday hours may differ.

Tap for directions

356 North Meadow Lane, American Fork, UT 84003

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Address356 North Meadow Lane, American Fork, UT 84003
Phone(385) 293-1013
StyleBakery
Time zoneMountain Time
From city center0.8 mi northwest

About Chip

Chip serves American Fork from 356 North Meadow Lane, roughly 0.8 mi from downtown American Fork, heading northwest.

It is one of 18 bakeries and sweet shops we list in American Fork — about one per 2,294 people living in the city. The closest neighbour on our map is Chip Cookies, less than 0.1 mi away.

Doors open from 11 AM at the earliest, and the last pick-up window runs to 10 PM, for about 66 hours across 6 days a week. Plan around Sunday: it is listed as closed that day.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
  • Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.

Breads & Rolls

  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
  • Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
  • Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around Noon.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
  • Closed on Sundays — plan weekend treats for Saturday.
Full hours

Photos

All photos
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo
Bread - Ekmek — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Chip

What are Chip's hours?
Chip's listed hours are Mon–Sat: 11 AM – 10 PM; Sun: Closed. Holiday hours can differ.
Is Chip open on Sunday?
No, Chip is listed as closed on Sundays.
What time does Chip open in the morning?
The earliest listed opening time is 11 AM on Monday.
Where is Chip located?
Chip is at 356 North Meadow Lane, American Fork, UT 84003. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Chip?
The listed phone number is (385) 293-1013.
What should I order at Chip?
As a bakery, typical picks include Sticky Bun, Blueberry Muffin, Jewish Rye, and Challah. See the full menu page for more.
What other bakeries are near Chip?
Nearby options include Chip Cookies (less than 0.1 mi), Dipp'd Desserts (less than 0.1 mi), and Crumbl Cookies (0.3 mi).

Bakeries near Chip

Chip Cookies
Chip Cookies356 N 750 W, D-15, American Fork
less than 0.1 mi awayCookie shop
Dipp'd Desserts
Dipp'd Desserts356 North Meadow Lane, American Fork
less than 0.1 mi awayBakery
Crumbl Cookies
Crumbl Cookies586 N 900 W, American Fork
0.3 mi awayCookie shop
Nothing Bundt Cakes
Nothing Bundt Cakes987 W 500 N #105, American Fork
0.4 mi awayCake shop
Smart Cookie Company
Smart Cookie Company743 W 100 N, American Fork
0.4 mi awayCookie shop
The Dessert Collective
The Dessert Collective101 North West State Street, American Fork
0.5 mi awayBakery
4 U Designs
4 U Designs580 N 420 W, American Fork
0.5 mi awayBakery
Paradise Bakery
Paradise Bakery562 W Main St, American Fork
0.6 mi awayBakery
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